I needed something fast and simple so I took the left over pinto beans we had for supper one night, loaded them in the food processor (my best friend), and blended them up with garlic and onion powder. I also added some PINK salt. Nicole and I are a little crazy about our pink salt. ;)
I did serve some cheese in these. I only had some leftover white tortillas. I would have preferred mine on wheat. The strawberries and raisins were good so I am told. ;) The other things are peanut butter filled whole wheat organic pretzels. YUMMY is what they are! I can eat the whole bag. The kids felt special that I would share them. HA HA
Everything was eaten. Remy declared me a bean genius! I think that is an okay title.